Classic Lemonade

Serves 4 (makes 4 cups)Directions:10 minutes cookingIngredients:1/2 cup sugar1 cup fresh lemon juice (from about 6 lemons)       Preparation:In a small saucepan, combine the sugar and ½ cup water. Bring to a boil, stirring occasionally, until the sugar is dissolved; let cool.In a pitcher, combine the syrup with the lemon…

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Gogol Mogol – Eggnog

This egg dessert, a Russian version of zabaglione, was held in high esteem by the famous singer Feodor Shaliapin (1873-1938) as the best way to lubricate his vocal chords.Ingredients: 12 egg yolks9 Tbs sugar2 Tbs Cognac1 Tbs orange liqueur1 Tbs lemon juice    Preparation:Whisk the egg yolk and sugar.Add the Cognac,…

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