Vetelängd – Braided Bun
Ingredients: 1 lb 2 oz (500 g) flour 2 Tbs (25 g) yeast 2½ Tbs (40 g) sugar ½ pint (250 ml) lukewarm milk 1 pinch of salt ¼ cup (60 g) melted lukewarm butter 1 egg 1…
Lamb & flageolet bean stew
Calories per serving 288 Serves 4 Preparation time 5 minutes Cooking time 1 hour 20 minutes Ingredients: 1 tsp olive oil 350 g (11½ oz) lean lamb, cubed 16 pickling onions, peeled 1 garlic clove, crushed 1Tbs plain flour 600 ml (1 pint) lamb stock (made with concentrated liquid…
Yoghurt pot with plum, blanched almonds and agave nectar
Calorie count: 264Yogurt has long been considered a ‘health food’-it is packed with calcium, B vits and friendly bacteria. On a Fast Day, choose wisely: fruit yoghurts can be high in fat and hidden sugars, so go for a low-fat natural version and boost the taste with fresh…
Carciofi alla Veneziana – Venetian Artichoke Hearts
Ingredients: 8 fresh artichoke hearts Lemon juice 3 garlic cloves 1 bunch flat-leaved parsley 2 oz (50 g) butter 3 Tbs olive oil Salt, black pepper Preparation:Cover the artichoke…
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