Tea Scones

Ingredients:For about 12 scones2½ cups (300 g) flour2 tsp baking powder1 pinch of salt¼ cup (50 g) sugar⅓ cup (80 g) cold flakes of butter1 egg, 1 egg yolk and and 1 egg white½ cup (125 ml) milkSugar crystals         Preparation: Preheat the oven to 425 ˚F (225…

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